Pineapple Tarts (Melt in your Mouth!)

He he jumpa lagi dengan saya dengan sobat semua, apa kabarnya nih sobat semua ? sehat dan bahagian bukan ?. Kita akan mencoba mengupas masalah Pineapple Tarts (Melt in your Mouth!)."

�

Getting ready for Chinese New Year! I like this recipe a lot as it is very fragrant and melts in the mouth.It does not need much adjustment and the dough is really easy to handle.However,the filling i bought(from�some random supermarket)�is not really nice,i guess i need to go to Ailin Bakery to get some as recommended by Angelyne. =)

�

Makes:

• 50 tarts

�

You will need:

• 200g plain flour
• 25 g corn flour
• 1/8 (heaped) teaspoon salt
• 140g cold, unsalted butter (cut into small cubes)
• 1.5 egg yolks, beaten
• 1.5 tablespoon cold water
• 3 tablespoons icing sugar
• 1/4 teaspoon vanilla extract
• Pineapple filling

*For glaze, mix 1 egg yolk + 1 tbsp water

The Preparation:

1. Sift flour,icing sugar and salt.
2. Rub butter into flour mixture until resemble breadcrumbs.
3. Beat egg yolk,cold water and extract.
4. Add 3 into 2 until combined.(Do not knead.)
5. Chill for 10 minutes,covered.
6. Roll out into desired shape/press into mould,add filling.

The Baking:

1. Bake in a preheated oven�at 160�C for 20-25 minutes or till cooked.
2. Cool on rack.

Original recipe from:Pineapple tarts-Buttery-Melt in your mouth by The Little Teochew

~Indulge in what we make at DeQueenKitchen~

"
Source : http://dequeenkitchen.blogspot.com/2012/12/pineapple-tarts-melt-in-your-mouth.html

asalnya sembilu dari buluh

Jika dianyam jadikan tampian

Kami menyusun jarinya sepuluh

Salah dan silaf mohonlah dimaafkan

Video yang berkaitan dengan Pineapple Tarts (Melt in your Mouth!)